Camel Milk in Boosting Immunity

Camel milk has been sustaining nomadic life in the desert since ages. It is no secret to the community that it is no less than a magical potion that not only provides important nutrients needed by our body but also helps in fighting many diseases.

In recent studies done by some of the scholars and researchers around the globe, it was found that Camel milk is beneficial for the growth and development of the human body. It also helps in keeping a lot of diseases and infections at bay. Not just that, it is also considered good for malnourished children and those suffering from Autism.

One of the most important benefits of Camel milk is that it helps in building the immune system of our body. The presence of high levels of proteins and other organic compounds helps in boosting immunity. It also has a high amount of Zinc, which is responsible for the development and functioning of our immune system. Camel milk has important proteins that modulate activation and maturation of various immune cells such as neutrophils, macrophages, and Xlymphocytes. It also contains immunoglobulins that help in fighting some bacteria that causes tuberculosis.

Camel milk contains low levels of citrate that helps in enhancing the activity of Lactoferrin- that helps in fighting infections. Several studies done on Camel milk shows that it contains proteins that are antiviral, antibacterial and antifungal in nature. It stops the growth of Coli, Clostridium, H.pylori, S. aureus, and K. pneumonia, organisms that can cause severe infections.

All the above reasons make Camel milk an important add on to your diet and lifestyle. Advised for all age groups, camel milk is a powerpack of all that your body needs.

Check out some recipes made from camel milk to include in your daily diet – https://aadvikfoods.com/category/recipes/